The Chef's Choice Red Tomato is a high-yielding hybrid variety that produces large, 8-10 ounce, globe-shaped fruits with a rich, classic tomato flavor and meaty texture. These vibrant red tomatoes are known for their disease resistance, crack resistance, and excellent performance in various growing conditions. Ideal for slicing, sandwiches, and fresh salads, this variety offers consistent yields throughout the season.
Growing Information:
Days to Maturity: 75 days
Fruit Size: 8-10 ounces
Plant Type: Indeterminate (produces continuously until frost)
Sunlight: Full sun (6+ hours daily)
Soil: Well-draining, fertile soil with a pH of 6.0-6.8
Watering: Keep soil evenly moist but avoid overwatering
Spacing: 24-36 inches apart in rows 3-4 feet apart
Support: Provide stakes or cages to support the vigorous vines.
Harvest: Pick when fruits are firm, deep red, and fully ripened for the best flavor.
With its superb flavor, high yields, and reliable performance, the Chef's Choice Red Tomato is a top pick for home gardeners and chefs alike! 🍅🌱
Chef's Choice Red Tomato - 15 Seeds
Start seeds indoors 5 to 6 weeks before the last frost date. Plant outdoors when danger of frost is past and night temperatures consistently remain above 55 degrees Fahrenheit. If an unexpected late frost is forecasted, protect young plants with plastic sheeting or other cover. Set plants 2 to 3 feet apart. Tomatoes can be buried up to the top 2 sets of leaves.
Plant tomato plants in well-drained soil and keep them well-watered but not soggy, watering at the soil level rather than with an overhead sprinkler as much as possible. Place a tomato cage over the plant when you first plant it to provide support, or use another trellising method. You may want to choose an organic fertilizer formulated specially for tomatoes.