Garlic Chives are a hardy, easy-to-grow herb with flat, grass-like leaves and a mild garlic flavor that makes them a favorite for cooking. The leaves can be snipped fresh for stir-fries, eggs, soups, and savory dishes, while the plants also produce attractive white flower clusters that draw pollinators. Vigorous and dependable, garlic chives return year after year and are a great choice for herb gardens, borders, and containers.