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A real super chili pepper, bred for compact, 15" inch plants cover with fruits. These hot peppers can reach upwards of 37,500 Scovilles. Great for spicy cuisine like Thai or Asian dishes. Perfect for containerw. Up to 300, 2 1/2-in., slender, tapered, extremely hot chili peppers Matures from green to orange to red, with fruits used fresh or dried in both culinary and ornamental ways.  1988 AAS Winner.

Super Chili Pepper

Excluding Sales Tax |
Expected to be ready in early May
  • Plant directly into rich soil, 30” apart or into large 5-gallon containers. Plant peppers outdoors on a cloudy day, just prior to getting rain. Plant when soil is warm, at least 2 weeks after last frost, and when temperatures remain above 70 F.

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